Sunday, May 13, 2007

Cooking with Sean

My friend Stacey was talking about making Crepes for her mom on mother's day which made me crave crepes and I'm still playing with the new video camera. I made a minute instructional video on how to make crepes, check out the fine flipping technique! My wife is up in San Jose picking up the dog so I'm at home sick with a cold that I picked up in DC and bored. Yes, I'm a dork.

For MaryAnn,
I filled these with cream cheese, boysenberry syrup and sprinkled powered suger on top. I ate them to fast to take a picture.

For making one serving of the mix I used half cup bisquick, a little under half cup of milk and one egg, made 4 crepes.

PS. Happy Mother's Day to all of my mom readers!

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